In between raiding the cellar (and kitchen) at The Grillhouse in Rosebank, this week’s show gets the story behind Epicurean, along with two new vintages; and hangs out with Michael Fridjhon and his wildly popular Winex.
Looking to take some of the intimidation away from wine, and celebrate wine from across the spectrum of taste and price, Dan Really Likes Wine introduces a new episode every Tuesday morning.