Monday’s show with Norman Goodfellows catches up with Thelema’s Thomas Webb and Mick Craven from Craven Wines, as they travel the world spreading the gospel of South...
Episodes
This week’s show gives The Old Oak executive chef Ransley Pietersen the opportunity to create dishes specifically crafted for a range of white red and bubbles, and finds...
Monday’s show with Norman Goodfellows is live from St. Andrews in Scotland, as Anthonij Rupert Wyne’s Gareth Robertson showcases some South African wine on duty this...
With a brand new cabernet sauvignon added to the Tokara range, winemaker Stuart Botha is all smiles over lunch at Marble; and Johanna Richter, sommelier at The Living...
With the Cape Winemakers Guild Auction just over a week away, Guild chair Samantha O’Keefe, fellow member Andrea Mullineux and London-based Master of Wine Greg Sherwood...
Vondeling’s Matt Copeland has a new vintage of one of the shining lights of local Bordeaux-style blends, while Graham Beck adds some new touches to South Africa’s most...
Bertho van der Westhuizen presents the 100th vintage of the iconic Alto Rouge, former Rupert & Rothschild winemaker Yvonne Lester introduced a new maiden chardonnay...
This week high-flying marketing executives from the banking world reveal their love of wine, as Kensi Nobanda and Tebogo Motsepe tell the story of Kebo Noir, and a...
Monday’s show with Norman Goodfellows joins DGB’s prestige portfolio showcase, as chair Tim Hutchinson kicks off a tour of Boschendal, Backsberg, Bellingham, Brampton...
With the 2024 edition of his seminal report on South African wine released this week, British wine critic Tim Atkin discusses how he reviews over 2 000 wines, why he...